Summer Food Course Photos 2010

Summer Food Course Photos 2011

Summer Food Course Photos 2012

Welcome to this site, all interested in resilient farming!

Welcome to this site, all interested in resilient farming!

The postings most appropriate for you have the label, "Resilient Farms."



Thursday, July 28, 2011

Agroecology 2011

Soon, we will be studying food at the Goetheanum in Switzerland and at the University of Gastronomic Sciences in Pollenzo.

In Italy, with Carlo Petrini
Food Studies 2010

Lectures

Good food at Boccandivino

Local lentils

Hand-crafted sorbet from Bellingham's Ciao Thyme, such food serves as a warm-up to the culinary intensive in Italy.